Le'cleans

  • Oat Fiber & Lemon Fiber
  • Poudre de feuilles de moringa
  • Probiotiques
  • Prébiotiques
  • Phosphate tricalcique
LES BIENFAITS DE LE’ CLEANS FIBRE DE CITRON

Le’Cleans Lemon Fiber helps support digestive health and overall well-being by promoting healthy digestion and bowel regularity, contributing to a feeling of fullness, supporting normal post-meal blood glucose response, and helping maintain intestinal balance. It also provides antioxidant support, supports mineral absorption including calcium, helps maintain fluid balance, supports liver function, and contributes to general wellness as part of a healthy lifestyle.

LE’ CLEANS FIBRE DE CITRON A-T-IL DES EFFETS SECONDAIRES?

Le’Cleans is a dietary fiber product designed to support digestive health and a balanced gut microbiota. It helps maintain a healthy gut environment, promotes digestive comfort, and supports regular bowel movements. It can be taken daily as part of a balanced diet and a healthy lifestyle.

Qu'est-ce que Le' Cleans Lemon Fiber?

Le’ Cleans Lemon Fiber is a plant-derived dietary fiber product formulated with a blend of lemon fiber, oat fiber, moringa leaf powder, probiotics, and prebiotics.

Fibres alimentaires (fibres d'avoine/fibres de citron)

Dietary fiber derived from oat fiber and lemon fiber is a food ingredient commonly used in beverage and food formulations. It is included for its plant-based origin and physical characteristics.

Poudre de feuilles de moringa

Moringa leaf powder is a plant-derived ingredient obtained from moringa leaves. It is commonly used in food and beverage products as part of botanical-based ingredient formulations.

Probiotiques

Probiotics are microorganisms that are included as ingredients in food and beverage products.

Prébiotiques

Prebiotics are food-derived ingredients used in various food formulations. Ingredients such as isomalto-oligosaccharide are commonly utilized as part of carbohydrate-based ingredient systems in food products.

PHOSPHATE TRICALCIQUE

Tricalcium phosphate is a mineral-based ingredient used in food and beverage products. It serves as a source of calcium and phosphorus and is commonly included in formulations as a permitted food ingredient.

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